Peppers and Onions. Grilled.
Peppers and Onions. Ready for Grilling.
Rainbow Roll at Whole Foods
Freshly picked from the garden.
Home grown basil
Pastel de Tres Leches
Swiss chard stems
Sautéed swiss chard
A guineafowl. Or, Why I Eat Meat.
Homemade Kimchi with Lemongrass Tofu
Farmers’ market haul from this weekend
Pâté de campagne, St. Agur blue, rabbit rillettes, strawberries, and arugula
My haul from the farmers’ market this weekend.
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